Passion Pea Dip Recipe

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Passion Pea Dip
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Ingredients:

Directions:

  1. Combine first 11 ingredients in a large saucepan.
  2. Bring to a boil over medium heat; add black-eyed peas, tomatoes, and garlic powder.
  3. Reduce heat, and simmer 30 minutes, stirring occasionally.
  4. Combine flour and water, stirring until flour dissolves; add to pea mixture, and cook, stirring constantly, 10 minutes.
  5. Serve hot with corn chips.
  6. **Fornachos, spoon hot dip onto corn chips, and sprinkle with shredded cheddar cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.39 Kcal (705 kJ)
Calories from fat 60.11 Kcal
% Daily Value*
Total Fat 6.68g 10%
Cholesterol 0.26mg 0%
Sodium 1129.49mg 47%
Potassium 285.03mg 6%
Total Carbs 22.47g 7%
Sugars 5.01g 20%
Dietary Fiber 3.47g 14%
Protein 3.35g 7%
Vitamin C 51.9mg 87%
Iron 0.3mg 2%
Calcium 41.9mg 4%
Amount Per 100 g
Calories 90.06 Kcal (377 kJ)
Calories from fat 32.15 Kcal
% Daily Value*
Total Fat 3.57g 10%
Cholesterol 0.14mg 0%
Sodium 604.1mg 47%
Potassium 152.45mg 6%
Total Carbs 12.02g 7%
Sugars 2.68g 20%
Dietary Fiber 1.86g 14%
Protein 1.79g 7%
Vitamin C 27.8mg 87%
Iron 0.2mg 2%
Calcium 22.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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