Directions:
- Let the black eyed peas cool for 15 minutes.
- Chop all the vegetables.
- Mix all of the ingredients together and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 93.52 Kcal (392 kJ) | ||
| Calories from fat | 77.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.61g | 13% | |
|---|---|---|---|
| Cholesterol | 4.95mg | 2% | |
| Sodium | 311.14mg | 13% | |
| Potassium | 57.54mg | 1% | |
| Total Carbs | 2.89g | 1% | |
| Sugars | 0.75g | 3% | |
| Dietary Fiber | 0.78g | 3% | |
| Protein | 0.45g | 1% | |
| Vitamin C | 14.8mg | 25% | |
| Iron | 0.2mg | 1% | |
| Calcium | 10.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 188.5 Kcal (789 kJ) | ||
| Calories from fat | 156.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.36g | 13% | |
|---|---|---|---|
| Cholesterol | 9.97mg | 2% | |
| Sodium | 627.13mg | 13% | |
| Potassium | 115.97mg | 1% | |
| Total Carbs | 5.82g | 1% | |
| Sugars | 1.5g | 3% | |
| Dietary Fiber | 1.57g | 3% | |
| Protein | 0.9g | 1% | |
| Vitamin C | 29.8mg | 25% | |
| Iron | 0.4mg | 1% | |
| Calcium | 20.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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