Party Chicken Salad Recipe

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Ingredients:

Serving

1 cup chopped pecans
1/2 cup mayonnaise
1/4 cup minced sweet onion
2 tbsp chopped fresh basil
1/2 tsp salt
1/2 tsp freshly ground pepper
4 cups chopped cooked chicken breast
4 small fresh, firm, ripe peaches, peeled and diced
garnishes: fresh basil

Directions:

Preheat oven to 350°. Bake pecans in a single layer on a baking sheet 5 to 7 minutes or until lightly toasted and fragrant. Cool completely in pan on a wire rack (about 15 minutes).
Stir together mayonnaise and next 4 ingredients in a large bowl. Fold in pecans, chicken, and peaches; cover and chill 2 hours. Garnish, if desired.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	5038.62 Kcal (21096 kJ)
Calories from fat	3426.33 Kcal
		% Daily Value*
Total Fat	380.7g	586%
Cholesterol	472.08mg	157%
Sodium	6089.72mg	254%
Potassium	4244.13mg	90%
Total Carbs	262.2g	87%
Sugars	56.23g	225%
Dietary Fiber	32.68g	131%
Protein	182.25g	364%
Vitamin C	42.7mg	71%
Iron	16.8mg	94%
Calcium	369.9mg	37%

Amount Per 100 g
Calories	267.78 Kcal (1121 kJ)
Calories from fat	182.1 Kcal
		% Daily Value*
Total Fat	20.23g	586%
Cholesterol	25.09mg	157%
Sodium	323.65mg	254%
Potassium	225.56mg	90%
Total Carbs	13.94g	87%
Sugars	2.99g	225%
Dietary Fiber	1.74g	131%
Protein	9.69g	364%
Vitamin C	2.3mg	71%
Iron	0.9mg	94%
Calcium	19.7mg	37%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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