Parmesan Rosemary Pinwheels Recipe

Posted by
Rate It!
Parmesan Rosemary Pinwheels
Add your photo!
Ingredients
4
Count
Nutrition
152
Calories
Total time
22
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 375.
  2. Separate dough into 4 rectangles on greased cookie sheet.
  3. Press to seal.
  4. Mix cheeses and rosemary together.
  5. Spread mix onto dough (about 2 tbsp per rectangle).
  6. Start at short side, roll up each rectangle.
  7. Pinch edges to seal.
  8. Cut each roll into 6 slices.
  9. Bake 12-15 minute or until golden brown.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.35 Kcal (638 kJ)
Calories from fat 119.1 Kcal
% Daily Value*
Total Fat 13.23g 20%
Cholesterol 37.4mg 12%
Sodium 244.52mg 10%
Potassium 52.51mg 1%
Total Carbs 4.34g 1%
Sugars 1.44g 6%
Dietary Fiber 0.1g 0%
Protein 4.39g 9%
Vitamin C 0.2mg 0%
Iron 0.4mg 2%
Calcium 100mg 10%
Amount Per 100 g
Calories 353.99 Kcal (1482 kJ)
Calories from fat 276.73 Kcal
% Daily Value*
Total Fat 30.75g 20%
Cholesterol 86.9mg 12%
Sodium 568.16mg 10%
Potassium 122.01mg 1%
Total Carbs 10.09g 1%
Sugars 3.34g 6%
Dietary Fiber 0.23g 0%
Protein 10.2g 9%
Vitamin C 0.4mg 0%
Iron 0.8mg 2%
Calcium 232.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top