Parmesan Puffs With Marinara Recipe

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Ingredients:

Serving

1/2 cup milk
1/4 cup butter or margarine
1/2 cup gold medal all-purpose flour
2 eggs
3/4 cup freshly grated parmesan cheese
1 cup marinara sauce, heated
variation
add 1 tbsp chopped fresh basil, oregano or parsley (or 1 tsp dried) to the flour to create herbed parmesan puffs with marinara.

Directions:

1. Heat oven to 375ºF. Grease cookie sheet
. 2. Heat milk and butter to boiling in 1 1/2-quart saucepan. Stir in flour; reduce heat to low. Stir vigorously about 1 minute or until mixture forms a ball; remove from heat
3. Beat in eggs, one at a time, beating until smooth after each addition. Stir in cheese. Drop dough by rounded teaspoonfuls 2 inches apart onto cookie sheet.
4. Bake about 15 minutes or until puffed and golden brown. Serve warm with marinara sauce for dipping.
Do-Ahead Tip
You can prepare these puffs ahead. Cool puffs, wrap tightly and freeze. When ready to serve, place in muffin cups and heat in a 350ºF oven for 8 to 10 minutes or until hot.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	300.23 Kcal (1257 kJ)
Calories from fat	23.67 Kcal
		% Daily Value*
Total Fat	2.63g	4%
Cholesterol	17.42mg	6%
Sodium	77.36mg	3%
Potassium	39.16mg	1%
Total Carbs	0.96g	0%
Sugars	0.7g	3%
Dietary Fiber	0.16g	1%
Protein	1.55g	3%
Vitamin C	0.2mg	0%
Iron	0.2mg	1%
Calcium	36.9mg	4%

Amount Per 100 g
Calories	1288.99 Kcal (5397 kJ)
Calories from fat	101.6 Kcal
		% Daily Value*
Total Fat	11.29g	4%
Cholesterol	74.78mg	6%
Sodium	332.13mg	3%
Potassium	168.11mg	1%
Total Carbs	4.14g	0%
Sugars	3.02g	3%
Dietary Fiber	0.68g	1%
Protein	6.66g	3%
Vitamin C	0.7mg	0%
Vitamin A	0.1mg	1%
Iron	0.7mg	1%
Calcium	158.6mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.2

Points
1

PointsPlus

Good Points

saturated fat free

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