Directions:
- Wash mushrooms and trim stems to 1/4 inches.
- Place flour on a sheet of waxed paper.
- Place breadcrumbs on second sheet of waxed paper.
- Mix egg and milk together in bowl.
- Roll mushrooms in flour to coat lightly.
- Dip mushrooms in egg mixture and roll in bread crumbs.
- Drop a few mushrooms at a time in hot oil (375) in electric skillet of deep fryer.
- Fry until golden brown, about 1/2 minute on each side.
- Drain on paper towels.
- Dip in Parmesan cheese while warm.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 22.35 Kcal (94 kJ) | ||
| Calories from fat | 5.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.6g | 1% | |
|---|---|---|---|
| Cholesterol | 5.25mg | 2% | |
| Sodium | 51.97mg | 2% | |
| Potassium | 47.82mg | 1% | |
| Total Carbs | 2.79g | 1% | |
| Sugars | 0.45g | 2% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 1.42g | 3% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 20.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 120.79 Kcal (506 kJ) | ||
| Calories from fat | 28.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.22g | 1% | |
|---|---|---|---|
| Cholesterol | 28.35mg | 2% | |
| Sodium | 280.89mg | 2% | |
| Potassium | 258.51mg | 1% | |
| Total Carbs | 15.09g | 1% | |
| Sugars | 2.44g | 2% | |
| Dietary Fiber | 1.39g | 1% | |
| Protein | 7.69g | 3% | |
| Vitamin C | 1.6mg | 0% | |
| Iron | 1.5mg | 2% | |
| Calcium | 113.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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