Paprika Spiced Spanish Almonds - Almendras Al Pimentòn Recipe

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Paprika Spiced Spanish Almonds - Almendras Al Pimentòn
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Ingredients:

Directions:

  1. Put the sea salt and paprika in a mortar and grind with the pestle to a fine powder or use a mini spice blender.
  2. Place the almonds on a baking sheet and toast in a preheated oven,.
  3. 400° F, (200°C), for 8 - 10 minutes, stirring occasionally, until golden brown and giving off a toasted aroma.
  4. Watch carefully after 7 minutes, they burn quickly, pour into a heat proof bowl.
  5. Drizzle over about 1 tablespoon of oil and stir to ensure that all nuts are lightly and evenly coated; add extra oil if necessary.
  6. Sprinkle with the salt and paprika mixture and stir again.
  7. Transfer to a small bowl and serve art room temperature.
  8. *Cooks tip:.
  9. It is best, and more economical, to buy unblanched almonds and blanch them as and when required because they start to dry out as soon as the thin, brown skin is removed. Put the unblanched almonds in a heat proof bowl, pour over boiling water and let stand for a few minutes. Drain well, then pat dry and slip off the skins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 533.88 Kcal (2235 kJ)
Calories from fat 437.36 Kcal
% Daily Value*
Total Fat 48.6g 75%
Cholesterol 0.56mg 0%
Sodium 1762.03mg 73%
Potassium 557.8mg 12%
Total Carbs 16.08g 5%
Sugars 4.23g 17%
Dietary Fiber 8.47g 34%
Protein 17.88g 36%
Iron 2.5mg 14%
Calcium 200.7mg 20%
Amount Per 100 g
Calories 572.86 Kcal (2398 kJ)
Calories from fat 469.3 Kcal
% Daily Value*
Total Fat 52.14g 75%
Cholesterol 0.6mg 0%
Sodium 1890.71mg 73%
Potassium 598.54mg 12%
Total Carbs 17.26g 5%
Sugars 4.54g 17%
Dietary Fiber 9.09g 34%
Protein 19.18g 36%
Iron 2.7mg 14%
Calcium 215.4mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.9
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • high fiber

Bad Points

  • High in Sodium

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