Papaya With Raspberry-Lime Sauce Recipe

Posted by
Rate It!
Papaya With Raspberry-Lime Sauce
Add your photo!
Ingredients
4
Count
Nutrition
55
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Combine first three ingredients (raspberries - sugar) in a blender or food processor and puree until sugar is dissolved and mixture is smooth.
  2. Strain to remove seeds (***this can be prepared 2 days ahead and refrigerated***).
  3. Place payaya halves on individual plates and spoon raspberry sauce into the cavities.
  4. Serve immediately.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 55.15 Kcal (231 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.53mg 0%
Potassium 159.7mg 3%
Total Carbs 14.17g 5%
Sugars 11.08g 44%
Dietary Fiber 1.95g 8%
Protein 0.09g 0%
Vitamin C 51mg 85%
Iron 0.1mg 1%
Calcium 17.9mg 2%
Amount Per 100 g
Calories 57.59 Kcal (241 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 6.82mg 0%
Potassium 166.79mg 3%
Total Carbs 14.8g 5%
Sugars 11.57g 44%
Dietary Fiber 2.03g 8%
Protein 0.1g 0%
Vitamin C 53.3mg 85%
Iron 0.1mg 1%
Calcium 18.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top