Mock Tea Sangria Recipe

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Mock Tea Sangria
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Ingredients:

Directions:

  1. Process raspberries in a blender or food processor until smooth, stopping to scrape down sides.
  2. Pour puree through a fine wire-mesh strainer into a large container, discarding raspberry seeds.
  3. Set puree aside.
  4. Bring 3 cups water and sugar to a boil in a saucepan, stirring often.
  5. Remove from heat; add tea bag.
  6. Cover and steep 5 minutes.
  7. Remove tea bag with a slotted spoon, squeezing gently; cool tea mixture.
  8. Stir together tea mixture, raspberry puree, grape juice, and lemon and lime slices.
  9. Chill.
  10. Stir in orange soft drink, and serve immediately over ice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 43.54 Kcal (182 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 5.54mg 0%
Potassium 28.87mg 1%
Total Carbs 11.59g 4%
Sugars 10.22g 41%
Dietary Fiber 0.41g 2%
Protein 0.13g 0%
Vitamin C 15.8mg 26%
Iron 0.1mg 1%
Calcium 12.3mg 1%
Amount Per 100 g
Calories 36.48 Kcal (153 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.64mg 0%
Potassium 24.19mg 1%
Total Carbs 9.71g 4%
Sugars 8.56g 41%
Dietary Fiber 0.34g 2%
Protein 0.11g 0%
Vitamin C 13.3mg 26%
Iron 0.1mg 1%
Calcium 10.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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