Directions:
- Mix applesauce, eggs, and carrots in one bowl. In another bowl mix flour, sugar, cinnamon, baking soda and salt. Slowly mix dry ingredients into applesauce, eggs and carrot bowl. Grease 9 x 11 Pyrex glass cake pan and dust with flour. Cook 45 to 55 min. at 350 degrees. (Test with toothpick, should come out clean)
- Dust with powdered sugar after cooling.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5048.89 Kcal (21139 kJ) | ||
| Calories from fat | 1358.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 150.92g | 232% | |
|---|---|---|---|
| Cholesterol | 654.72mg | 218% | |
| Sodium | 13879.57mg | 578% | |
| Potassium | 6012.92mg | 128% | |
| Total Carbs | 864.87g | 288% | |
| Sugars | 385.52g | 1542% | |
| Dietary Fiber | 51.23g | 205% | |
| Protein | 80.38g | 161% | |
| Vitamin C | 30.9mg | 51% | |
| Vitamin A | 3.8mg | 128% | |
| Iron | 22.9mg | 127% | |
| Calcium | 1293.7mg | 129% | |
| Amount Per 100 g | |||
| Calories | 253.96 Kcal (1063 kJ) | ||
| Calories from fat | 68.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.59g | 232% | |
|---|---|---|---|
| Cholesterol | 32.93mg | 218% | |
| Sodium | 698.15mg | 578% | |
| Potassium | 302.45mg | 128% | |
| Total Carbs | 43.5g | 288% | |
| Sugars | 19.39g | 1542% | |
| Dietary Fiber | 2.58g | 205% | |
| Protein | 4.04g | 161% | |
| Vitamin C | 1.6mg | 51% | |
| Vitamin A | 0.2mg | 128% | |
| Iron | 1.2mg | 127% | |
| Calcium | 65.1mg | 129% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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