Ozark Pie Recipe

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Ingredients:

Serving

1/4 cup flour - plain all-purpose
1-1/2 tsp baking powder
3/4 cup sugar
1/8 tsp salt
1 egg
1/2 cup chopped peeled apples
1/2 cup chopped nuts
1 quart vanilla ice cream
3 medium sized heath toffee bars (i prefer heath use whatever chocolate covered toffee bars you can round up)

Directions:

Pie Shell**
Preheat oven to 350 degrees F
Grease a 9 or 10 inch pie plate or spray with non-stick spray
Mix flour; baking powder, sugar, salt and egg together well
Stir in apples and nuts.
Place in pie plate and bake for 25 - 30 minutes
Ice Cream
REmove vanilla ice cream from freezer and let set out for about 10 minutes or until soft
Fill pie shell with softened ice cream
Sprinkle crushed toffee bars and place in freezer
Remove from freezer about 5 minutes before serving for easier slicing. Enjoy!!
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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	534.96 Kcal (2240 kJ)
Calories from fat	253.07 Kcal
		% Daily Value*
Total Fat	28.12g	43%
Cholesterol	98.35mg	33%
Sodium	213.84mg	9%
Potassium	534.43mg	11%
Total Carbs	64.89g	22%
Sugars	53.65g	215%
Dietary Fiber	2.58g	10%
Protein	9.52g	19%
Vitamin C	2.2mg	4%
Iron	1mg	5%
Calcium	266.9mg	27%

Amount Per 100 g
Calories	248.26 Kcal (1039 kJ)
Calories from fat	117.44 Kcal
		% Daily Value*
Total Fat	13.05g	43%
Cholesterol	45.64mg	33%
Sodium	99.24mg	9%
Potassium	248.02mg	11%
Total Carbs	30.12g	22%
Sugars	24.9g	215%
Dietary Fiber	1.2g	10%
Protein	4.42g	19%
Vitamin C	1mg	4%
Iron	0.5mg	5%
Calcium	123.8mg	27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

12.5

Points
15

PointsPlus

Good Points

saturated fat free,
low sodium

Bad Points

High in Sugar

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