Directions:
- Shuk oysters place in glass bowl
- Add all ingredients except bacon and cheese
- Leave in fridge a couple of hours
- When ready place oyster back in shell with a little bit of the the marinade top with bacon and cheese place on a grilling tray lined with foil grill under griller for about 5 to 8 minutes untill cheese melts and goes golden
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 57.6 Kcal (241 kJ) | ||
| Calories from fat | 18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2g | 3% | |
|---|---|---|---|
| Cholesterol | 45mg | 15% | |
| Sodium | 177.57mg | 7% | |
| Potassium | 0.09mg | 0% | |
| Total Carbs | 3.5g | 1% | |
| Sugars | 0g | 0% | |
| Protein | 6g | 12% | |
| Amount Per 100 g | |||
| Calories | 377.72 Kcal (1581 kJ) | ||
| Calories from fat | 118.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.11g | 3% | |
|---|---|---|---|
| Cholesterol | 295.08mg | 15% | |
| Sodium | 1164.39mg | 7% | |
| Potassium | 0.58mg | 0% | |
| Total Carbs | 22.98g | 1% | |
| Sugars | 0.01g | 0% | |
| Protein | 39.34g | 12% | |
| Calcium | 0.1mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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