Oyster Po' Boys Recipe

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Ingredients:

Serving

1 large egg
1/2 cup milk
2 tsp salt
2 tsp black pepper
1 cup all-purpose flour
1 1/2 cups yellow cornmeal
2 tsp cayenne pepper
3 dozen small oysters, shucked and drained
1 quart vegetable oil
1 loaf french bread
3/4 cup mayonnaise
2 cups thinly sliced lettuce or 2 cups cabbage
tabasco sauce (optional)

Directions:

Heat oven to 350º.
Lightly beat egg, milk, 1/2 teaspoons salt, and 1 teaspoons black pepper in a bowl.
Mix flour, 1/2 teaspoons salt, and 1 teaspoons black pepper in a shallow baking dish.
Mix cornmeal, 1 teaspoons salt, and cayenne pepper in another small baking dish.
Dredge 8 oysters in flour, knocking off excess, then dip into egg mixture, letting excess drip off. Then dredge in cornmeal mixture, knocking off excess. Transfer to a rack or plate until frying. Repeat with remaining oysters in batches of 6-8, until they are all done.
Heat oil in a 4-qt. pot over high heat to 375º.
While oil is heating, cut bread into 4 equal portions (half and half again) then split horizontally all the way through. Put bread in oven, directly on the rack, until warm - about 5 minute.
While bread is heating, gently drop 1/3 of the oysters into the hot oil and fry, stirring occasionally, until golden - about 45-60 sec. Transfer to papertowels to drain. Fry remaining oysters in the same manner and small batches.
Spread bread with mayonnaise topping with lettuce and TONS of oysters.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2591.41 Kcal (10850 kJ)
Calories from fat	2290.43 Kcal
		% Daily Value*
Total Fat	254.49g	392%
Cholesterol	64.44mg	21%
Sodium	1745.51mg	73%
Potassium	318.32mg	7%
Total Carbs	76.79g	26%
Sugars	3.4g	14%
Dietary Fiber	5.13g	21%
Protein	12.02g	24%
Vitamin C	1.2mg	2%
Iron	2.9mg	16%
Calcium	73.9mg	7%

Amount Per 100 g
Calories	530.13 Kcal (2220 kJ)
Calories from fat	468.55 Kcal
		% Daily Value*
Total Fat	52.06g	392%
Cholesterol	13.18mg	21%
Sodium	357.08mg	73%
Potassium	65.12mg	7%
Total Carbs	15.71g	26%
Sugars	0.69g	14%
Dietary Fiber	1.05g	21%
Protein	2.46g	24%
Vitamin C	0.3mg	2%
Iron	0.6mg	16%
Calcium	15.1mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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