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Overnight Pecan Praline French Toast Recipe

Overnight Pecan Praline French Toast Recipe

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Ingredients

Count

Nutrition

1127

Calories

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Ingredients:

Serving

Directions:

Combine first 3 ingredients in a small saucepan.
Stir over low heat until melted and smooth.
Pour into a lightly greased rectangular pan then sprinkle with pecans and top with brad.
Combine remaining ingredients and pour over top.
Cover and refrigerate overnight then bake uncovered at 350 for 45 minutes.
Cut into squares and serve nut side up.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1127.07 Kcal (4719 kJ)
Calories from fat	670.33 Kcal
		% Daily Value*
Total Fat	74.48g	115%
Cholesterol	308.36mg	103%
Sodium	426.08mg	18%
Potassium	640.75mg	14%
Total Carbs	101.21g	34%
Sugars	71.73g	287%
Dietary Fiber	10.71g	43%
Protein	23.72g	47%
Vitamin C	0.6mg	1%
Vitamin A	0.3mg	9%
Iron	6.5mg	36%
Calcium	635.2mg	64%

Amount Per 100 g
Calories	305.36 Kcal (1278 kJ)
Calories from fat	181.61 Kcal
		% Daily Value*
Total Fat	20.18g	115%
Cholesterol	83.54mg	103%
Sodium	115.44mg	18%
Potassium	173.6mg	14%
Total Carbs	27.42g	34%
Sugars	19.43g	287%
Dietary Fiber	2.9g	43%
Protein	6.43g	47%
Vitamin C	0.2mg	1%
Vitamin A	0.1mg	9%
Iron	1.8mg	36%
Calcium	172.1mg	64%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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