Overnight Blueberry French Toast Recipe

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Ingredients:

Serving

1 loaf french bread, sliced 1-inch thick (probably wont need the whole loaf)
6 large eggs
2 cups milk
1/2 tsp ground nutmeg
1 tsp vanilla
1 cup brown sugar, divided
1/4 cup butter (or stick margarine)
1 cup chopped pecans (optional)
2 cups blueberries (fresh or frozen )

Directions:

Grease a 13 x 9 inch baking dish.
Arrange the bread in a single layer in the dish.
In a large bowl, beat the eggs. Add in the milk, nutmeg, vanilla, and 3/4 cup of the brown sugar. Stir well to mix.
Pour egg mixture evenly over the bread. Cover and let sit 8 hours or overnight.
When ready to bake, preheat the oven to 400 degrees.
In a small saucepan over medium heat, melt the butter and remaining 1/4 cup of brown sugar, stirring well.
Top the egg mixture with the pecans and blueberries, then drizzle on the butter sauce.
Bake for 45 minutes until set and golden brown on top.
Serve with warm maple syrup.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	685.36 Kcal (2869 kJ)
Calories from fat	379.09 Kcal
		% Daily Value*
Total Fat	42.12g	65%
Cholesterol	207.97mg	69%
Sodium	172.58mg	7%
Potassium	475.97mg	10%
Total Carbs	69.06g	23%
Sugars	57.02g	228%
Dietary Fiber	5.33g	21%
Protein	14.28g	29%
Vitamin C	1.2mg	2%
Vitamin A	0.1mg	3%
Iron	3mg	17%
Calcium	198.4mg	20%

Amount Per 100 g
Calories	224.38 Kcal (939 kJ)
Calories from fat	124.11 Kcal
		% Daily Value*
Total Fat	13.79g	65%
Cholesterol	68.09mg	69%
Sodium	56.5mg	7%
Potassium	155.83mg	10%
Total Carbs	22.61g	23%
Sugars	18.67g	228%
Dietary Fiber	1.75g	21%
Protein	4.67g	29%
Vitamin C	0.4mg	2%
Iron	1mg	17%
Calcium	65mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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