Directions:
- Whisk dressing ingredients in a large serving bowl until blended.
- Add remaining ingredients.
- Toss to mix and coat.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 161.32 Kcal (675 kJ) | ||
| Calories from fat | 119.2 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.24g | 20% | |
|---|---|---|---|
| Cholesterol | 18.71mg | 6% | |
| Sodium | 432.33mg | 18% | |
| Potassium | 117.56mg | 3% | |
| Total Carbs | 7.13g | 2% | |
| Sugars | 2.65g | 11% | |
| Dietary Fiber | 0.72g | 3% | |
| Protein | 4.11g | 8% | |
| Vitamin C | 7.6mg | 13% | |
| Iron | 0.2mg | 1% | |
| Calcium | 98.2mg | 10% | |
| Amount Per 100 g | |||
| Calories | 157.01 Kcal (657 kJ) | ||
| Calories from fat | 116.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.89g | 20% | |
|---|---|---|---|
| Cholesterol | 18.21mg | 6% | |
| Sodium | 420.78mg | 18% | |
| Potassium | 114.42mg | 3% | |
| Total Carbs | 6.94g | 2% | |
| Sugars | 2.58g | 11% | |
| Dietary Fiber | 0.7g | 3% | |
| Protein | 4g | 8% | |
| Vitamin C | 7.4mg | 13% | |
| Iron | 0.2mg | 1% | |
| Calcium | 95.6mg | 10% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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