Directions:
- Put hot shredded chicken in a shallow baking dish.
- Cover with chopped green onions.
- Mix Sesame oil, soy sauce and salt.
- Pour over chicken and onions.
- Mix.
- Then heat peanut oil to smoking and pour over chicken and onions.
- Mix and serve over rice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 180.85 Kcal (757 kJ) | ||
| Calories from fat | 167.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 18.61g | 29% | |
|---|---|---|---|
| Cholesterol | 4.22mg | 1% | |
| Sodium | 875mg | 36% | |
| Potassium | 35.52mg | 1% | |
| Total Carbs | 2.14g | 1% | |
| Sugars | 0.24g | 1% | |
| Dietary Fiber | 0.11g | 0% | |
| Protein | 2.03g | 4% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 0.2mg | 1% | |
| Calcium | 4.1mg | 0% | |
| Amount Per 100 g | |||
| Calories | 505.68 Kcal (2117 kJ) | ||
| Calories from fat | 468.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.03g | 29% | |
|---|---|---|---|
| Cholesterol | 11.8mg | 1% | |
| Sodium | 2446.66mg | 36% | |
| Potassium | 99.33mg | 1% | |
| Total Carbs | 5.98g | 1% | |
| Sugars | 0.67g | 1% | |
| Dietary Fiber | 0.29g | 0% | |
| Protein | 5.66g | 4% | |
| Vitamin C | 1.1mg | 1% | |
| Iron | 0.6mg | 1% | |
| Calcium | 11.6mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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