Oreo Cookie Cheesecake Cups Recipe

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Oreo Cookie Cheesecake Cups
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Ingredients:

Directions:

  1. Preheat oven to 275°F
  2. Line standard muffin tins with paper liners.
  3. Place 1 whole Oreo cookie in the bottom of each lined muffin cup.
  4. In the bowl of a stand mixer, fitted with the paddle attachment, beat cream cheese on medium-high speed until smooth, scraping down sides of the bowl as needed. (I've used a hand mixer and it worked fine).
  5. Gradually add the sugar, and beat until combined.
  6. Beat in the vanilla.
  7. Drizzle in eggs, a little at a time, beating to combine and scraping down sides of bowl as needed.
  8. Add in sour cream and salt, beat to combine.
  9. Using a large spatula, fold in the chopped Oreo cookies.
  10. Divide batter evenly among the cookie-filled muffin cups, fill each cup almost to the top.
  11. Bake, rotating muffin tins halfway through, until the filling is set, about 22 to 28 minutes.
  12. Transfer the muffins tins to a wire rack to cool completely.
  13. Refrigerate (in the muffin tins) at least 4 hours (or overnight).
  14. Remove from tins just before serving.
  15. Garnish with a dollop of whipped cream and some more crushed Oreo cookie if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 625.01 Kcal (2617 kJ)
Calories from fat 205.75 Kcal
% Daily Value*
Total Fat 22.86g 35%
Cholesterol 123.12mg 41%
Sodium 599.19mg 25%
Potassium 37.9mg 1%
Total Carbs 98.94g 33%
Sugars 59.04g 236%
Dietary Fiber 1.5g 6%
Protein 9.23g 18%
Vitamin C 0.1mg 0%
Iron 4.7mg 26%
Calcium 52.5mg 5%
Amount Per 100 g
Calories 1471.72 Kcal (6162 kJ)
Calories from fat 484.49 Kcal
% Daily Value*
Total Fat 53.83g 35%
Cholesterol 289.92mg 41%
Sodium 1410.93mg 25%
Potassium 89.24mg 1%
Total Carbs 232.97g 33%
Sugars 139.02g 236%
Dietary Fiber 3.53g 6%
Protein 21.73g 18%
Vitamin C 0.2mg 0%
Iron 11mg 26%
Calcium 123.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.1
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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