Directions:
- Spread both sides of bread with butter. Place, cut side down, on a baking sheet. Sprinkle one side with cheese, parsley and garlic powder. Broil 4 in. from the heat until light golden brown. Turn slices and repeat with other side. Serve immediately. Yield: about 12-15 slices.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 166.46 Kcal (697 kJ) | ||
| Calories from fat | 139.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.54g | 24% | |
|---|---|---|---|
| Cholesterol | 40.67mg | 14% | |
| Sodium | 56.8mg | 2% | |
| Potassium | 18.19mg | 0% | |
| Total Carbs | 5.97g | 2% | |
| Sugars | 0.32g | 1% | |
| Dietary Fiber | 0.21g | 1% | |
| Protein | 1.47g | 3% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 0.4mg | 2% | |
| Calcium | 9.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 562.68 Kcal (2356 kJ) | ||
| Calories from fat | 472.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.52g | 24% | |
|---|---|---|---|
| Cholesterol | 137.48mg | 14% | |
| Sodium | 192mg | 2% | |
| Potassium | 61.5mg | 0% | |
| Total Carbs | 20.19g | 2% | |
| Sugars | 1.08g | 1% | |
| Dietary Fiber | 0.72g | 1% | |
| Protein | 4.97g | 3% | |
| Vitamin A | 0.6mg | 6% | |
| Iron | 1.4mg | 2% | |
| Calcium | 31.2mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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