Directions:
- Preheat oven to 350 degrees. Spray loaf pan with cooking spray.
- Combine flour, 1/2 cup sugar, orange peel, baking powder, baking soda and salt in a bowl. Whisk together egg, buttermilk 1/3 cup orange juice and oil in a small bowl. Stir into flour mixture just until moistened. Fold in walnuts. Pour into loaf pan.
- Bake 50 to 55 minutes, or until toothpick inserted into center comes out clean.
- Whisk remaining 2 tbs orange juice and 1 tbs sugar in a small bowl until sugar is dissolved. Brush over warm bread.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 250.54 Kcal (1049 kJ) | ||
| Calories from fat | 114.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.77g | 20% | |
|---|---|---|---|
| Cholesterol | 14.87mg | 5% | |
| Sodium | 583.35mg | 24% | |
| Potassium | 185.76mg | 4% | |
| Total Carbs | 30.09g | 10% | |
| Sugars | 7.12g | 28% | |
| Dietary Fiber | 2.85g | 11% | |
| Protein | 5.2g | 10% | |
| Vitamin C | 5.8mg | 10% | |
| Iron | 1.7mg | 9% | |
| Calcium | 120.7mg | 12% | |
| Amount Per 100 g | |||
| Calories | 314.55 Kcal (1317 kJ) | ||
| Calories from fat | 144.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.04g | 20% | |
|---|---|---|---|
| Cholesterol | 18.66mg | 5% | |
| Sodium | 732.4mg | 24% | |
| Potassium | 233.23mg | 4% | |
| Total Carbs | 37.77g | 10% | |
| Sugars | 8.94g | 28% | |
| Dietary Fiber | 3.57g | 11% | |
| Protein | 6.53g | 10% | |
| Vitamin C | 7.3mg | 10% | |
| Iron | 2.1mg | 9% | |
| Calcium | 151.5mg | 12% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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