Orange Rice Pudding With Golden Raisins (Crock Pot) Recipe

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Orange Rice Pudding With Golden Raisins (Crock Pot)
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Ingredients
6
Count
Nutrition
285
Calories
Total time
182
Minutes
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Ingredients:

Directions:

  1. In a crock pot combine milk, sugar & rice, then cover & cook, stirring occasionally, on high for 3 to 3 1/2 hours until creamy.
  2. Spoon into a serving bowl & after stirring in the raisins & zest, let it set ~ Pudding will thicken as it cools.
  3. Before serving, dust lightly with nutmeg.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.11 Kcal (1194 kJ)
Calories from fat 22.85 Kcal
% Daily Value*
Total Fat 2.54g 4%
Cholesterol 12.2mg 4%
Sodium 111mg 5%
Potassium 575.76mg 12%
Total Carbs 59.69g 20%
Sugars 53.58g 214%
Dietary Fiber 1.27g 5%
Protein 8.19g 16%
Vitamin C 2.2mg 4%
Iron 0.6mg 3%
Calcium 322mg 32%
Amount Per 100 g
Calories 95.7 Kcal (401 kJ)
Calories from fat 7.67 Kcal
% Daily Value*
Total Fat 0.85g 4%
Cholesterol 4.1mg 4%
Sodium 37.26mg 5%
Potassium 193.26mg 12%
Total Carbs 20.04g 20%
Sugars 17.99g 214%
Dietary Fiber 0.43g 5%
Protein 2.75g 16%
Vitamin C 0.7mg 4%
Iron 0.2mg 3%
Calcium 108.1mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 8
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sugar

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