Orange Pecan Beer Cake With Orange Glaze Recipe

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Orange Pecan Beer Cake With Orange Glaze
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Ingredients
19
Count
Nutrition
879
Calories
Total time
70
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F Grease a 12-cup Bundt pan with butter or Crisco and dust with floor.
  2. To prepare the filling, combine pecans, sugar, orange peel, nutmeg and vanilla. Cover.
  3. To prepare the cake, combine flour, baking powder and baking soda. Beat butter and sugar until light and fluffy. Add eggs one at a time, beating well after each addition. Beat in grated orange peel, orange juice and beer mixture, sour cream, and vanilla until smooth. Add flour mixture and stir only until smooth. Pour one-third of the batter into the prepared pan. Top with one-third of the filling. Repeat layers twice.
  4. Bake 45 to 50 minutes, until a toothpick inserted into the cake comes out clean. Cool 10 minutes in pan; invert onto a serving plate.
  5. To prepare the glaze, remove peel (without pith) from orange in long strips. Combine juice of the orange, sugar and butter in a small saucepan. Heat and gently simmer until mixture is slightly thickened, about 10 minutes. Remove from heat and add pecans. Brush glaze on top and sides of warm cake. Arrange orange peel and pecans decoratively on top. Serves 10 to 12.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 878.97 Kcal (3680 kJ)
Calories from fat 492.03 Kcal
% Daily Value*
Total Fat 54.67g 84%
Cholesterol 126.04mg 42%
Sodium 299.28mg 12%
Potassium 486.17mg 10%
Total Carbs 90.66g 30%
Sugars 46.01g 184%
Dietary Fiber 5.39g 22%
Protein 12.92g 26%
Vitamin C 11.5mg 19%
Vitamin A 0.2mg 8%
Iron 2.2mg 12%
Calcium 171.4mg 17%
Amount Per 100 g
Calories 375.68 Kcal (1573 kJ)
Calories from fat 210.3 Kcal
% Daily Value*
Total Fat 23.37g 84%
Cholesterol 53.87mg 42%
Sodium 127.92mg 12%
Potassium 207.79mg 10%
Total Carbs 38.75g 30%
Sugars 19.67g 184%
Dietary Fiber 2.3g 22%
Protein 5.52g 26%
Vitamin C 4.9mg 19%
Vitamin A 0.1mg 8%
Iron 0.9mg 12%
Calcium 73.3mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.3
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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