Directions:
- In a small saucepan, combine the butter, sugar and orange juice over medium heat. Stir frequently until the sugar and butter are dissolved. Remove from the heat and pour over a warm cake.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 756.48 Kcal (3167 kJ) | ||
| Calories from fat | 413.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 45.97g | 71% | |
|---|---|---|---|
| Cholesterol | 122.01mg | 41% | |
| Sodium | 8.67mg | 0% | |
| Potassium | 178.91mg | 4% | |
| Total Carbs | 88.58g | 30% | |
| Sugars | 85.34g | 341% | |
| Protein | 1.39g | 3% | |
| Vitamin C | 40.9mg | 68% | |
| Vitamin A | 0.6mg | 19% | |
| Calcium | 23.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 345.44 Kcal (1446 kJ) | ||
| Calories from fat | 188.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.99g | 71% | |
|---|---|---|---|
| Cholesterol | 55.72mg | 41% | |
| Sodium | 3.96mg | 0% | |
| Potassium | 81.7mg | 4% | |
| Total Carbs | 40.45g | 30% | |
| Sugars | 38.97g | 341% | |
| Protein | 0.63g | 3% | |
| Vitamin C | 18.7mg | 68% | |
| Vitamin A | 0.3mg | 19% | |
| Calcium | 10.7mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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