Directions:
- In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in juices and peel until well blended (mixture may appear curdled). Combine the flour, baking powder and salt. Gradually add to creamed mixture until well blended.
- Pour into two greased and floured 9-in. round baking pans. Bake at 375° for 25-30 minutes or until a toothpick inserted near the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
- For frosting, in a small bowl, combine the coconut, sugar, juices and 3 teaspoons peel. Let stand for 10-15 minutes or until sugar is dissolved. Fold in whipped cream. Spread between cake layers and over the top. Sprinkle with remaining orange peel. Chill for at least 1 hour. Store in the refrigerator. Yield: 10-12 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 382.33 Kcal (1601 kJ) | ||
| Calories from fat | 183.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.38g | 31% | |
|---|---|---|---|
| Cholesterol | 81.88mg | 27% | |
| Sodium | 254.94mg | 11% | |
| Potassium | 228.09mg | 5% | |
| Total Carbs | 47.09g | 16% | |
| Sugars | 20.35g | 81% | |
| Dietary Fiber | 1.09g | 4% | |
| Protein | 4.18g | 8% | |
| Vitamin C | 14mg | 23% | |
| Vitamin A | 0.2mg | 5% | |
| Iron | 2.3mg | 13% | |
| Calcium | 69.4mg | 7% | |
| Amount Per 100 g | |||
| Calories | 322.14 Kcal (1349 kJ) | ||
| Calories from fat | 154.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.17g | 31% | |
|---|---|---|---|
| Cholesterol | 68.99mg | 27% | |
| Sodium | 214.81mg | 11% | |
| Potassium | 192.18mg | 5% | |
| Total Carbs | 39.67g | 16% | |
| Sugars | 17.15g | 81% | |
| Dietary Fiber | 0.91g | 4% | |
| Protein | 3.52g | 8% | |
| Vitamin C | 11.8mg | 23% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 2mg | 13% | |
| Calcium | 58.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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