Directions:
- Put all ingredients into a saucepan and heat slowly over low heat until sugar has dissolved. Increase heat and boil the syrup for 10 minutes.
- Cool and store in the refrigerator for up to 2 weeks. (Leave pods and zest in while storing, but strain before using).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 297.62 Kcal (1246 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2.29mg | 0% | |
| Potassium | 277.48mg | 6% | |
| Total Carbs | 74.78g | 25% | |
| Sugars | 70.43g | 282% | |
| Dietary Fiber | 0.66g | 3% | |
| Protein | 1.41g | 3% | |
| Vitamin C | 71.6mg | 119% | |
| Calcium | 25.6mg | 3% | |
| Amount Per 100 g | |||
| Calories | 147.88 Kcal (619 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 1.14mg | 0% | |
| Potassium | 137.88mg | 6% | |
| Total Carbs | 37.16g | 25% | |
| Sugars | 35g | 282% | |
| Dietary Fiber | 0.33g | 3% | |
| Protein | 0.7g | 3% | |
| Vitamin C | 35.6mg | 119% | |
| Calcium | 12.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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