Directions:
- Cook sliced onions in the butter first.
- Then add broth, worcestershire sauce and salt.
- Cook for several hours.
- To serve you can put a slice of bread on your bowl of soup and put some shredded mozarella cheese on top. Microwave to melt cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 131.39 Kcal (550 kJ) | ||
| Calories from fat | 72.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.04g | 12% | |
|---|---|---|---|
| Cholesterol | 20.52mg | 7% | |
| Sodium | 311.04mg | 13% | |
| Potassium | 225.81mg | 5% | |
| Total Carbs | 13.6g | 5% | |
| Sugars | 5.52g | 22% | |
| Dietary Fiber | 2.69g | 11% | |
| Protein | 1.72g | 3% | |
| Vitamin C | 9.3mg | 16% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.3mg | 1% | |
| Calcium | 35.3mg | 4% | |
| Amount Per 100 g | |||
| Calories | 84.62 Kcal (354 kJ) | ||
| Calories from fat | 46.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.18g | 12% | |
|---|---|---|---|
| Cholesterol | 13.22mg | 7% | |
| Sodium | 200.32mg | 13% | |
| Potassium | 145.43mg | 5% | |
| Total Carbs | 8.76g | 5% | |
| Sugars | 3.55g | 22% | |
| Dietary Fiber | 1.73g | 11% | |
| Protein | 1.11g | 3% | |
| Vitamin C | 6mg | 16% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.2mg | 1% | |
| Calcium | 22.7mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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