Onion Meatballs Recipe

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Onion Meatballs
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Ingredients
3
Count
Nutrition
40
Calories
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Ingredients:

  • 2 packages (18 oz each) frozen cooked meatballs
  • 1 jar (12 oz) beef gravy
  • 1 envelope dry onion soup mix

Directions:

  1. Combine all ingredients in greased 3 1/2 to 4 quart slow cooker. Cover and cook on low heat 3-4 hours. Makes 4-6 servings.
  2. Meatballs can be served on a platter with toothpicks as appetizers, or on toasted hoagies with provolone cheese as sandwiches.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 39.71 Kcal (166 kJ)
Calories from fat 11.48 Kcal
% Daily Value*
Total Fat 1.28g 2%
Cholesterol 0.52mg 0%
Sodium 398.2mg 17%
Potassium 47.29mg 1%
Total Carbs 4.45g 1%
Sugars 1.29g 5%
Dietary Fiber 0.75g 3%
Protein 2.54g 5%
Vitamin C 0.1mg 0%
Iron 0.5mg 3%
Calcium 10.8mg 1%
Amount Per 100 g
Calories 257.47 Kcal (1078 kJ)
Calories from fat 74.44 Kcal
% Daily Value*
Total Fat 8.27g 2%
Cholesterol 3.37mg 0%
Sodium 2581.55mg 17%
Potassium 306.55mg 1%
Total Carbs 28.85g 1%
Sugars 8.37g 5%
Dietary Fiber 4.86g 3%
Protein 16.5g 5%
Vitamin C 0.5mg 0%
Iron 3.1mg 3%
Calcium 70.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.8
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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