Onion-Garlic Bubble Bread Recipe

Posted by
Rate It!
Onion-Garlic Bubble Bread
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Roll the dough into 24 small balls.
  2. Combine all the other ingredients.
  3. Dip the dough into the butter mixture and place in a greased 9 bundt pan.
  4. Let rise for about 1 hour or until doubled.
  5. Bake at 375 for approximately 30 minutes or until golden brown.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 318.47 Kcal (1333 kJ)
Calories from fat 195.36 Kcal
% Daily Value*
Total Fat 21.71g 33%
Cholesterol 32.2mg 11%
Sodium 106.11mg 4%
Potassium 89.01mg 2%
Total Carbs 26.69g 9%
Sugars 2.68g 11%
Dietary Fiber 1.37g 5%
Protein 4.27g 9%
Vitamin C 1mg 2%
Vitamin A 0.1mg 5%
Calcium 36.1mg 4%
Amount Per 100 g
Calories 389.86 Kcal (1632 kJ)
Calories from fat 239.15 Kcal
% Daily Value*
Total Fat 26.57g 33%
Cholesterol 39.42mg 11%
Sodium 129.9mg 4%
Potassium 108.97mg 2%
Total Carbs 32.67g 9%
Sugars 3.28g 11%
Dietary Fiber 1.67g 5%
Protein 5.23g 9%
Vitamin C 1.2mg 2%
Vitamin A 0.2mg 5%
Calcium 44.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top