Directions:
- Preheat oven to 450. Grease well a 8x8x2-inch pan; set aside. Sift into mixing bowl first five ingredients; add remaining ingredients and mix well. Pour into prepared pan. Bake for 20 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 304.97 Kcal (1277 kJ) | ||
| Calories from fat | 41.18 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.58g | 7% | |
|---|---|---|---|
| Cholesterol | 39.95mg | 13% | |
| Sodium | 335.61mg | 14% | |
| Potassium | 196.96mg | 4% | |
| Total Carbs | 60.89g | 20% | |
| Sugars | 27.9g | 112% | |
| Dietary Fiber | 2.05g | 8% | |
| Protein | 6.17g | 12% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.3mg | 7% | |
| Calcium | 82.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 259.82 Kcal (1088 kJ) | ||
| Calories from fat | 35.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.9g | 7% | |
|---|---|---|---|
| Cholesterol | 34.04mg | 13% | |
| Sodium | 285.93mg | 14% | |
| Potassium | 167.8mg | 4% | |
| Total Carbs | 51.87g | 20% | |
| Sugars | 23.77g | 112% | |
| Dietary Fiber | 1.75g | 8% | |
| Protein | 5.26g | 12% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 1.1mg | 7% | |
| Calcium | 70.3mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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