One-Dish Chicken & Stuffing Bake Recipe

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Ingredients:

Serving

1 1/4 cups boiling water
4 tbsp butter or 4 tbsp margarine, melted
4 cups herb stuffing mix
6 boneless skinless chicken breasts
paprika
10 3/4 oz cream of mushroom soup
1/3 cup milk
1 tbsp parsley, chopped

Directions:

Mix water and butter. Add stuffing. Mix lightly.
Spoon stuffing along centre of a 3 quart shallow baking dish. Arrange chicken on each side of stuffing and sprinkle with paprika.
Mix soup, milk and parsley. Pour over chicken.
Cover and bake at 400 for 30 minutes or until done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	359.83 Kcal (1507 kJ)
Calories from fat	155.65 Kcal
		% Daily Value*
Total Fat	17.29g	27%
Cholesterol	159.86mg	53%
Sodium	1122.89mg	47%
Potassium	739.05mg	16%
Total Carbs	4.27g	1%
Sugars	0.68g	3%
Dietary Fiber	0.53g	2%
Protein	48.23g	96%
Vitamin C	0.8mg	1%
Vitamin A	0.1mg	3%
Calcium	43.2mg	4%

Amount Per 100 g
Calories	69.5 Kcal (291 kJ)
Calories from fat	30.06 Kcal
		% Daily Value*
Total Fat	3.34g	27%
Cholesterol	30.88mg	53%
Sodium	216.88mg	47%
Potassium	142.74mg	16%
Total Carbs	0.82g	1%
Sugars	0.13g	3%
Dietary Fiber	0.1g	2%
Protein	9.31g	96%
Vitamin C	0.2mg	1%
Calcium	8.3mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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