On-The-Spot Thumbprint Cookies Recipe

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On-The-Spot Thumbprint Cookies
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Ingredients
7
Count
Nutrition
127
Calories
Total time
40
Minutes
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Ingredients:

  • 1/2 cup packed brown sugar
  • 4 tbsp butter
  • 1 egg
  • 1 tsp vanilla
  • 1 1/2 tbsp 1% low-fat milk
  • 1 1/4 cups flour

Directions:

  1. Cream together the sugar and the butter.
  2. Stir in the eggs, vanilla, and milk.
  3. Mix in the flour.
  4. Roll the dough into 1 balls and place on a baking sheet covered in parchment paper.
  5. Make a depression in each ball with a floured thumb, then fill the indent with jam (I suggest cherry).
  6. Bake at 350 degrees for 20 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.87 Kcal (531 kJ)
Calories from fat 40.09 Kcal
% Daily Value*
Total Fat 4.45g 7%
Cholesterol 14.35mg 5%
Sodium 216.56mg 9%
Potassium 37.55mg 1%
Total Carbs 20.33g 7%
Sugars 9.34g 37%
Dietary Fiber 1.12g 4%
Protein 1.53g 3%
Vitamin C 0.7mg 1%
Iron 0.7mg 4%
Calcium 37.2mg 4%
Amount Per 100 g
Calories 365.87 Kcal (1532 kJ)
Calories from fat 115.61 Kcal
% Daily Value*
Total Fat 12.85g 7%
Cholesterol 41.38mg 5%
Sodium 624.53mg 9%
Potassium 108.3mg 1%
Total Carbs 58.62g 7%
Sugars 26.92g 37%
Dietary Fiber 3.22g 4%
Protein 4.42g 3%
Vitamin C 2.1mg 1%
Vitamin A 0.1mg 1%
Iron 2mg 4%
Calcium 107.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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