Brown Butter Icing Cookies Recipe

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Brown Butter Icing Cookies
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Ingredients
12
Count
Nutrition
1199
Calories
Total time
50
Minutes
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Ingredients:

  • 1/2 cup butter
  • 1/2 cup white sugar
  • 2 eggs
  • 1 tsp vanilla
  • 1/2 tsp baking soda
  • 2 1/4 cups flour
  • 1 cup sour cream
  • 1/2 cup butter
  • 2 cups icing sugar
  • 2 -4 tbsp hot water

Directions:

  1. Cream butter, sugar, eggs and vanilla. Add dry ingredients. Lastly add the sour cream and mix.
  2. Cook at 375 F for 7-10 minutes
  3. Icing directions.
  4. Put butter in sauce pan and stir well until it goes brown.
  5. Take off heat
  6. Add icing sugar, vanilla and water.
  7. Beat for about 10 minutes or until the butter does not separate anymore.
  8. Ice cookies after they are cooled.
  9. The icing will slightly harden on top but stay soft on the inside.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1199.35 Kcal (5021 kJ)
Calories from fat 459.16 Kcal
% Daily Value*
Total Fat 51.02g 78%
Cholesterol 149.32mg 50%
Sodium 1653.87mg 69%
Potassium 386mg 8%
Total Carbs 171.09g 57%
Sugars 66.05g 264%
Dietary Fiber 7.79g 31%
Protein 17.23g 34%
Vitamin C 0.4mg 1%
Vitamin A 0.4mg 13%
Iron 7.4mg 41%
Calcium 303.4mg 30%
Amount Per 100 g
Calories 381.62 Kcal (1598 kJ)
Calories from fat 146.1 Kcal
% Daily Value*
Total Fat 16.23g 78%
Cholesterol 47.51mg 50%
Sodium 526.25mg 69%
Potassium 122.82mg 8%
Total Carbs 54.44g 57%
Sugars 21.02g 264%
Dietary Fiber 2.48g 31%
Protein 5.48g 34%
Vitamin C 0.1mg 1%
Vitamin A 0.1mg 13%
Iron 2.3mg 41%
Calcium 96.5mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.4
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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