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Omm 'Ali (Egyptian Bread and Butter Pudding) Recipe

Omm 'Ali (Egyptian Bread and Butter Pudding) Recipe

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Omm 'Ali (Egyptian Bread and Butter Pudding)

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Ingredients:

Serving

1 packet roqaq (a type of cracker bread)
1 cup mixed nuts
1 tbsp coconut, grated
1 tbsp unsalted butter or 1 tbsp fresh cream
1 cup milk (rich, well-sweetened )

Directions:

Dry the roqaq or gullash, 1-2 sheets at a time, for 1-2 minutes in a hot oven, enough to make them dry and crisp.
Crush with fingers and place in lightly greased oven dish.
Mix nuts and coconut, and scatter on top.
Warm the sweetened milk and pour over the dessert.
Dab with butter or cream, and placed in moderately hot oven (325-375 F) until top is browned.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	486.84 Kcal (2038 kJ)
Calories from fat	256.86 Kcal
		% Daily Value*
Total Fat	28.54g	44%
Cholesterol	33.64mg	11%
Sodium	101.81mg	4%
Potassium	501.33mg	11%
Total Carbs	50.14g	17%
Sugars	41.31g	165%
Dietary Fiber	3.16g	13%
Protein	12.13g	24%
Vitamin C	2.4mg	4%
Iron	1.4mg	8%
Calcium	242.5mg	24%

Amount Per 100 g
Calories	412.4 Kcal (1727 kJ)
Calories from fat	217.59 Kcal
		% Daily Value*
Total Fat	24.18g	44%
Cholesterol	28.5mg	11%
Sodium	86.24mg	4%
Potassium	424.67mg	11%
Total Carbs	42.47g	17%
Sugars	34.99g	165%
Dietary Fiber	2.67g	13%
Protein	10.27g	24%
Vitamin C	2mg	4%
Iron	1.2mg	8%
Calcium	205.4mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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