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Old Fashioned Rice Pudding Recipe

Old Fashioned Rice Pudding Recipe

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Ingredients:

Serving

1 1/2 cups milk
1/2 cup sugar
1 tbsp butter or 1 tbsp margarine, melted
1 tsp vanilla
5 eggs, beaten
2 cups cooked rice
1/2 cup raisins
1 apple, peeled,cored and chopped
1 dash nutmeg

Directions:

Mix all ingredients together (except for nutmeg) in a 2-quart casserole dish.
Sprinkle nutmeg on top.
Bake at 350-degrees F for 50 minutes to one hour.
Test with a table knife by sticking knife in center of dish, if it comes clean pudding is done.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	243.05 Kcal (1018 kJ)
Calories from fat	51.63 Kcal
		% Daily Value*
Total Fat	5.74g	9%
Cholesterol	142.71mg	48%
Sodium	84.12mg	4%
Potassium	349.21mg	7%
Total Carbs	39.99g	13%
Sugars	16.55g	66%
Dietary Fiber	2.67g	11%
Protein	9.23g	18%
Vitamin C	2.2mg	4%
Iron	1.7mg	9%
Calcium	103.4mg	10%

Amount Per 100 g
Calories	115.86 Kcal (485 kJ)
Calories from fat	24.61 Kcal
		% Daily Value*
Total Fat	2.73g	9%
Cholesterol	68.03mg	48%
Sodium	40.1mg	4%
Potassium	166.47mg	7%
Total Carbs	19.06g	13%
Sugars	7.89g	66%
Dietary Fiber	1.27g	11%
Protein	4.4g	18%
Vitamin C	1.1mg	4%
Iron	0.8mg	9%
Calcium	49.3mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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