Old-Fashioned Cream of Tomato Soup Recipe

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Ingredients:

Serving

Directions:

In a large saucepan, combine the first six ingredients. Cover and simmer for 1 hour.
In the top of a double boiler or metal bowl, heat cream over simmering water; add to tomato mixture just before serving. Yield: 8 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	164.75 Kcal (690 kJ)
Calories from fat	151.61 Kcal
		% Daily Value*
Total Fat	16.85g	26%
Cholesterol	56.35mg	19%
Sodium	140.41mg	6%
Potassium	57.97mg	1%
Total Carbs	3.15g	1%
Sugars	2.12g	8%
Dietary Fiber	0.06g	0%
Protein	0.72g	1%
Vitamin C	2.9mg	5%
Vitamin A	0.1mg	2%
Calcium	23.6mg	2%

Amount Per 100 g
Calories	224.65 Kcal (941 kJ)
Calories from fat	206.73 Kcal
		% Daily Value*
Total Fat	22.97g	26%
Cholesterol	76.84mg	19%
Sodium	191.46mg	6%
Potassium	79.04mg	1%
Total Carbs	4.3g	1%
Sugars	2.89g	8%
Dietary Fiber	0.08g	0%
Protein	0.98g	1%
Vitamin C	4mg	5%
Vitamin A	0.1mg	2%
Calcium	32.2mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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