Old-Fashioned Cheese Potatoes Recipe

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Ingredients:

Serving

1/4 cup butter, cubed
1/4 cup king arthur unbleached all-purpose flour
2 tsp salt
1/2 tsp pepper
2-1/2 cups milk
1-1/2 cups (6 oz) shredded process cheese ( velveeta)
6 medium potatoes, peeled and thinly sliced

Directions:

In a large saucepan, melt butter. Whisk in the flour, salt and pepper until smooth. Gradually add milk. Bring to a boil. Cook and stir for 2 minutes or until thickened. Reduce heat. Add cheese; cook and stir until melted.
Place potatoes in a greased 13-in. x 9-in. baking dish. Pour sauce over potatoes. Bake, uncovered, at 350° for 1 hour or until potatoes are tender. Yield: 8-10 servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	235.99 Kcal (988 kJ)
Calories from fat	66.58 Kcal
		% Daily Value*
Total Fat	7.4g	11%
Cholesterol	21.78mg	7%
Sodium	743.87mg	31%
Potassium	460.36mg	10%
Total Carbs	35.52g	12%
Sugars	7.78g	31%
Dietary Fiber	2.96g	12%
Protein	6.5g	13%
Vitamin C	2.1mg	3%
Vitamin A	1mg	35%
Iron	1mg	5%
Calcium	158mg	16%

Amount Per 100 g
Calories	112.22 Kcal (470 kJ)
Calories from fat	31.66 Kcal
		% Daily Value*
Total Fat	3.52g	11%
Cholesterol	10.36mg	7%
Sodium	353.72mg	31%
Potassium	218.91mg	10%
Total Carbs	16.89g	12%
Sugars	3.7g	31%
Dietary Fiber	1.41g	12%
Protein	3.09g	13%
Vitamin C	1mg	3%
Vitamin A	0.5mg	35%
Iron	0.5mg	5%
Calcium	75.1mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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