Old Fashioned Banana Bread Recipe

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Old Fashioned Banana Bread
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Ingredients:

Directions:

  1. In a large bowl, mix first seven ingredients together until well blended. (I use an electric mixer).
  2. Add the dry ingredients, mixing just until blended.
  3. Add the nuts if you are using them.
  4. Pour into a 9x5 loaf pan that has been sprayed with Pam, or a 9x13 cake pan that has been sprayed with Pam.
  5. Bake the loaf for 55 to 60 minutes and the cake for 30 to 35 minutes or until firm to the touch. I frost the cake with Allspice Cream Cheese Frosting from Zaar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 484.22 Kcal (2027 kJ)
Calories from fat 205.36 Kcal
% Daily Value*
Total Fat 22.82g 35%
Cholesterol 49.02mg 16%
Sodium 402.68mg 17%
Potassium 526.7mg 11%
Total Carbs 65.41g 22%
Sugars 33.95g 136%
Dietary Fiber 4.16g 17%
Protein 8.34g 17%
Vitamin C 5.6mg 9%
Iron 1.5mg 8%
Calcium 126.5mg 13%
Amount Per 100 g
Calories 268.12 Kcal (1123 kJ)
Calories from fat 113.71 Kcal
% Daily Value*
Total Fat 12.63g 35%
Cholesterol 27.14mg 16%
Sodium 222.97mg 17%
Potassium 291.64mg 11%
Total Carbs 36.22g 22%
Sugars 18.8g 136%
Dietary Fiber 2.3g 17%
Protein 4.62g 17%
Vitamin C 3.1mg 9%
Iron 0.8mg 8%
Calcium 70.1mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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