Directions:
- Sift dry ingredients together; add cream and egg.
- Mix lightly together and roll out.
- Bake on a cookie sheet in a 400 degree oven about 20 minutes or until light brown.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 760.01 Kcal (3182 kJ) | ||
| Calories from fat | 284.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.65g | 49% | |
|---|---|---|---|
| Cholesterol | 84.41mg | 28% | |
| Sodium | 2668.52mg | 111% | |
| Potassium | 657.44mg | 14% | |
| Total Carbs | 104.31g | 35% | |
| Dietary Fiber | 11.11g | 44% | |
| Protein | 16.95g | 34% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 6.9mg | 38% | |
| Calcium | 532.5mg | 53% | |
| Amount Per 100 g | |||
| Calories | 295.26 Kcal (1236 kJ) | ||
| Calories from fat | 110.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.3g | 49% | |
|---|---|---|---|
| Cholesterol | 32.79mg | 28% | |
| Sodium | 1036.72mg | 111% | |
| Potassium | 255.42mg | 14% | |
| Total Carbs | 40.53g | 35% | |
| Dietary Fiber | 4.32g | 44% | |
| Protein | 6.58g | 34% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 2.7mg | 38% | |
| Calcium | 206.9mg | 53% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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