Directions:
- Mix:
- 1/2 cup vegetable oil.
- 1/2 cup boiling water.
- 1 teaspoon salt.
- 1/3 cup sugar.
- Mix ingredients below together and pour into oil mixture:.
- 1/2 cup warm water.
- 1 package dry yeast.
- Add:.
- 1 large beaten egg - mix well.
- Add:.
- 3 cups flour - form into a ball.
- Lightly flour this ball and put into a bowl. Let rise for 2 hours.
- Shake the bowl so the ball drops down in size somewhat. Then pinch
- Off 3 pieces for each roll. (I was lazy and just pinched off 1 large
- Piece per roll) Then roll into little balls.
- Place the 3 balls in a well-greased muffin pan. Let rise for 2 hours.
- Bake at 400 degrees for 10-15 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1024.12 Kcal (4288 kJ) | ||
| Calories from fat | 469.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 52.14g | 80% | |
|---|---|---|---|
| Cholesterol | 46.5mg | 16% | |
| Sodium | 3106.16mg | 129% | |
| Potassium | 305.29mg | 6% | |
| Total Carbs | 124.72g | 42% | |
| Sugars | 9.7g | 39% | |
| Dietary Fiber | 14.34g | 57% | |
| Protein | 18.66g | 37% | |
| Iron | 7.5mg | 42% | |
| Calcium | 347.3mg | 35% | |
| Amount Per 100 g | |||
| Calories | 347.23 Kcal (1454 kJ) | ||
| Calories from fat | 159.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.68g | 80% | |
|---|---|---|---|
| Cholesterol | 15.77mg | 16% | |
| Sodium | 1053.16mg | 129% | |
| Potassium | 103.51mg | 6% | |
| Total Carbs | 42.29g | 42% | |
| Sugars | 3.29g | 39% | |
| Dietary Fiber | 4.86g | 57% | |
| Protein | 6.33g | 37% | |
| Iron | 2.5mg | 42% | |
| Calcium | 117.8mg | 35% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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