Directions:
- Heat oven to 350°F
- Place pie crust in 9-inch glass pie pan as directed on box for One-Crust Filled Pie.
- In large microwavable bowl, microwave butter on High 50 to 60 seconds or until melted.
- Stir in brown sugar and corn syrup until blended.
- Beat in salt, vanilla and eggs.
- Stir crushed granola bars, walnuts, oats and chocolate chips into brown sugar mixture.
- Pour into crust-lined pan.
- Bake 40 to 50 minutes or until filling is set and crust is golden brown.
- During last 15 to 20 minutes of baking, cover crust edge with strips of foil to prevent excessive browning.
- Cool at least 30 minutes before serving.
- Serve warm, at room temperature or chilled with whipped cream or ice cream.
- Store in refrigerator
- Tip:.
- **To easily crush granola bars, do not unwrap. Use rolling pin to crush bars.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 635.6 Kcal (2661 kJ) | ||
| Calories from fat | 307.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.2g | 53% | |
|---|---|---|---|
| Cholesterol | 92.58mg | 31% | |
| Sodium | 379.72mg | 16% | |
| Potassium | 184.81mg | 4% | |
| Total Carbs | 77.42g | 26% | |
| Sugars | 39.72g | 159% | |
| Dietary Fiber | 2.32g | 9% | |
| Protein | 8.28g | 17% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.8mg | 10% | |
| Calcium | 49.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 390.58 Kcal (1635 kJ) | ||
| Calories from fat | 189.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.01g | 53% | |
|---|---|---|---|
| Cholesterol | 56.89mg | 31% | |
| Sodium | 233.34mg | 16% | |
| Potassium | 113.57mg | 4% | |
| Total Carbs | 47.57g | 26% | |
| Sugars | 24.41g | 159% | |
| Dietary Fiber | 1.42g | 9% | |
| Protein | 5.09g | 17% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 1.1mg | 10% | |
| Calcium | 30.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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