Oatmeal Toffee Squares Recipe

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Oatmeal Toffee Squares
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Ingredients
8
Count
Nutrition
115
Calories
Total time
28
Minutes
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Ingredients:

Directions:

  1. Pre-heat oven to 450 degrees F.
  2. Grease 15x10 jelly roll pan.
  3. Combine first six ingredients and mix well.
  4. Firmly press into greased pan.
  5. Bake 18 minutes or so until bubbly.
  6. Remove from oven and sprinkle evenly w/ choc chips.
  7. Let stand for 10 minutes.
  8. Spread chcolate over toffee.
  9. Sprinkle w/ nuts.
  10. Cool completely.
  11. Cut into squares.
  12. Store covered tightly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 115.18 Kcal (482 kJ)
Calories from fat 43.2 Kcal
% Daily Value*
Total Fat 4.8g 7%
Sodium 105.9mg 4%
Potassium 47.77mg 1%
Total Carbs 16.71g 6%
Sugars 5.93g 24%
Dietary Fiber 0.71g 3%
Protein 1.73g 3%
Iron 0.7mg 4%
Calcium 16.5mg 2%
Amount Per 100 g
Calories 376.66 Kcal (1577 kJ)
Calories from fat 141.27 Kcal
% Daily Value*
Total Fat 15.7g 7%
Sodium 346.29mg 4%
Potassium 156.23mg 1%
Total Carbs 54.63g 6%
Sugars 19.4g 24%
Dietary Fiber 2.31g 3%
Protein 5.65g 3%
Vitamin A 0.1mg 1%
Iron 2.1mg 4%
Calcium 54mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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