Oatmeal Toffee Cookies Recipe

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Ingredients

Count

Nutrition

3140

Calories

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Ingredients:

Serving

1/2 tsp baking soda
1/4 cup butter softened
3/4 cup flour
1 large egg
1 cup old-fashioned rolled oats
3/4 cup packed brown sugar
1/4 tsp salt
1/3 cup toffee bits
1 tsp vaniilla extract

Directions:

Preheat oven to 35o degrees
Combine flour, oats, baking soda, and salt in a medium bowl and stir.
Place sugar and butter in a large bowl and beat until well mixed. You can use a mixer, Add vanilla and egg and beat till well mixed.. Add the flour mixture and mix until combined. Add toffee bits.
Drop dough by tablespoons 2 inches apart on a cookie sheet sprayed with cooking spray. I use parchment paper instead. Bake at 350 for 10-11 min or until lightly browned. Cool one minute on the cookie sheet and then transfer to rack and cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	3139.68 Kcal (13145 kJ)
Calories from fat	1025.98 Kcal
		% Daily Value*
Total Fat	114g	175%
Cholesterol	389.21mg	130%
Sodium	3972.3mg	166%
Potassium	562.05mg	12%
Total Carbs	485.63g	162%
Sugars	216.34g	865%
Dietary Fiber	36.08g	144%
Protein	52.8g	106%
Vitamin A	0.6mg	19%
Iron	19.2mg	107%
Calcium	655.6mg	66%

Amount Per 100 g
Calories	408.98 Kcal (1712 kJ)
Calories from fat	133.65 Kcal
		% Daily Value*
Total Fat	14.85g	175%
Cholesterol	50.7mg	130%
Sodium	517.44mg	166%
Potassium	73.21mg	12%
Total Carbs	63.26g	162%
Sugars	28.18g	865%
Dietary Fiber	4.7g	144%
Protein	6.88g	106%
Vitamin A	0.1mg	19%
Iron	2.5mg	107%
Calcium	85.4mg	66%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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