Oatmeal Raisin Cookies Recipe

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Oatmeal Raisin Cookies
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Ingredients:

Directions:

  1. Adjust the oven racks to the upper- and lower middle positions and heat the oven to 325 degrees. Whisk the flower, baking powder, salt and nutmeg together in a medium bowl.
  2. Beat the butter and sugars together in a large bowl using an electric mixer on medium speed until light and fluffy, 3 to 6 minutes. Beat in the eggs, one at a time, until combined, about 30 seconds, scraping down the bowl and beaters as needed.
  3. Reduce mixer speed to low and slowly mix in the flour mixture until combined, about 30 seconds. Mix in the oats and raisins until just incorporated.
  4. Working with 1/4 cup of dough at a time, roll the dough into balls and lay on two parchment lined baking sheets, spaced about 2.5 inches apart. Flatten the cookies slightly using your palm. Bake until the tops of the cookies are lightly golden but the centers are still soft and puffy, 22 to 25 minutes, rotating and switching the baking sheets halfway through baking.
  5. Let the cookies cool on the baking sheets for 10 minutes, then serve warm or transfer to a wire rack and let cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1244.03 Kcal (5209 kJ)
Calories from fat 361.75 Kcal
% Daily Value*
Total Fat 40.19g 62%
Cholesterol 143.41mg 48%
Sodium 260.17mg 11%
Potassium 497.72mg 11%
Total Carbs 206.04g 69%
Sugars 72.47g 290%
Dietary Fiber 15.68g 63%
Protein 22.29g 45%
Vitamin C 2.1mg 3%
Vitamin A 0.4mg 13%
Iron 7mg 39%
Calcium 142.9mg 14%
Amount Per 100 g
Calories 393.26 Kcal (1647 kJ)
Calories from fat 114.35 Kcal
% Daily Value*
Total Fat 12.71g 62%
Cholesterol 45.33mg 48%
Sodium 82.24mg 11%
Potassium 157.33mg 11%
Total Carbs 65.13g 69%
Sugars 22.91g 290%
Dietary Fiber 4.96g 63%
Protein 7.05g 45%
Vitamin C 0.7mg 3%
Vitamin A 0.1mg 13%
Iron 2.2mg 39%
Calcium 45.2mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.4
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

Bad Points

  • High in Sugar

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