Christmas Jewels Recipe

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Christmas Jewels
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Ingredients
11
Count
Nutrition
168
Calories
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Ingredients:

Directions:

  1. Grease and line a 9x5 inch loaf pan with parchment paper.
  2. Cream butter and sugar until light and fluffy. Add egg and mix well. Stir in flour, baking powder, ground nutmeg, vanilla, candied pineapple, and almond slivers. Mix well. Put in prepared loaf pan. Freeze overnight.
  3. Preheat oven to 350 degrees F (175 degrees C).
  4. Slice crosswise and bake on an ungreased cookie sheet for 10 to 12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 168.12 Kcal (704 kJ)
Calories from fat 94.5 Kcal
% Daily Value*
Total Fat 10.5g 16%
Cholesterol 16.99mg 6%
Sodium 13.36mg 1%
Potassium 124.47mg 3%
Total Carbs 16.45g 5%
Sugars 8.6g 34%
Dietary Fiber 1.5g 6%
Protein 3.65g 7%
Vitamin C 0.5mg 1%
Iron 0.5mg 3%
Calcium 43.8mg 4%
Amount Per 100 g
Calories 471.43 Kcal (1974 kJ)
Calories from fat 265 Kcal
% Daily Value*
Total Fat 29.44g 16%
Cholesterol 47.64mg 6%
Sodium 37.47mg 1%
Potassium 349.04mg 3%
Total Carbs 46.13g 5%
Sugars 24.11g 34%
Dietary Fiber 4.2g 6%
Protein 10.25g 7%
Vitamin C 1.4mg 1%
Vitamin A 0.1mg 2%
Iron 1.5mg 3%
Calcium 122.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

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