Oatmeal Raisin Bread(Bread Machine) Recipe

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Ingredients:

Serving

1 1/4 cups water
1 1/4 tsp salt
2 tbsp sugar
2 tbsp vegetable oil
3 1/4 cups bread flour
1/3 cup quick-cooking oats
1/2 cup dry buttermilk
1 1/4 tsp bread machine yeast
1 cup raisins

Directions:

Measure all ingredients except raisins into the baking pan in the order recommended by the manufacturer.
Insert pan into the oven chamber.
Select Basic Cycle or Sweet Cycle.
Add raisins in at the add ingredient signal.
When the baking cycle ends, immediately remove the bread from the pan and place it on a rack.
Let cool to room temperature before slicing.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	334.94 Kcal (1402 kJ)
Calories from fat	48.26 Kcal
		% Daily Value*
Total Fat	5.36g	8%
Cholesterol	5.18mg	2%
Sodium	410.19mg	17%
Potassium	352.08mg	7%
Total Carbs	63.55g	21%
Sugars	5.64g	23%
Dietary Fiber	2.75g	11%
Protein	10.14g	20%
Vitamin C	2.3mg	4%
Iron	2.9mg	16%
Calcium	107.7mg	11%

Amount Per 100 g
Calories	243.46 Kcal (1019 kJ)
Calories from fat	35.08 Kcal
		% Daily Value*
Total Fat	3.9g	8%
Cholesterol	3.76mg	2%
Sodium	298.16mg	17%
Potassium	255.93mg	7%
Total Carbs	46.19g	21%
Sugars	4.1g	23%
Dietary Fiber	2g	11%
Protein	7.37g	20%
Vitamin C	1.6mg	4%
Iron	2.1mg	16%
Calcium	78.3mg	11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

6.6

Points
9

PointsPlus

Good Points

saturated fat free,
low cholesterol

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