Directions:
- Preheat oven to 400°F.
- Combine milk, oats, molasses and oil in a bowl.
- Measure flours by lightly spooning into measuring cups and levelling with a knife. As you may know, scooping flour will cause you to use too much.
- Whisk or sift together flours, sugar, salt, baking powder and baking soda.
- Add wet mixture to dry mixture and stir just until combined.
- Add raisins, stirring until the dough pulls together in a shaggy mass . The original recipe suggests a wooden spoon for this.
- Split dough in half. With each half, turn out onto a floured surface and knead for 1 minute. Expect the dough to be sticky and wet. Form into a 6-inch round loaf and place on a baking tray sprinkled with cornmeal.
- Make 3, 1/4 inch deep, diagonal cuts across each loaf.
- Bake at 400°F for 20 minutes, then for 15 minutes more at 375°F These loaves will look browned before they are actually finished, so test for doneness by knocking on the bottom of the loaf. It will sound hollow when finished.
- Let stand about 15 minutes before slicing to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 464.11 Kcal (1943 kJ) | ||
| Calories from fat | 62.17 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.91g | 11% | |
|---|---|---|---|
| Sodium | 1205.97mg | 50% | |
| Potassium | 429.71mg | 9% | |
| Total Carbs | 92.76g | 31% | |
| Sugars | 12.26g | 49% | |
| Dietary Fiber | 4.23g | 17% | |
| Protein | 8.68g | 17% | |
| Vitamin C | 1mg | 2% | |
| Iron | 3.3mg | 18% | |
| Calcium | 91mg | 9% | |
| Amount Per 100 g | |||
| Calories | 268.83 Kcal (1126 kJ) | ||
| Calories from fat | 36.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4g | 11% | |
|---|---|---|---|
| Sodium | 698.54mg | 50% | |
| Potassium | 248.91mg | 9% | |
| Total Carbs | 53.73g | 31% | |
| Sugars | 7.1g | 49% | |
| Dietary Fiber | 2.45g | 17% | |
| Protein | 5.03g | 17% | |
| Vitamin C | 0.6mg | 2% | |
| Iron | 1.9mg | 18% | |
| Calcium | 52.7mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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