Directions:
- Mix wet ingredients. Mix dry ingredients. Combine until well incorporated.
- Use a cookie scoop to form dough into balls. Arrange on cookie sheet (no need to spread out, cookie does not spread during cooking). Bake at 350 degrees for 9 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 239.94 Kcal (1005 kJ) | ||
| Calories from fat | 102.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.36g | 17% | |
|---|---|---|---|
| Sodium | 102.37mg | 4% | |
| Potassium | 169.83mg | 4% | |
| Total Carbs | 33.12g | 11% | |
| Sugars | 18.37g | 73% | |
| Dietary Fiber | 4.17g | 17% | |
| Protein | 6.75g | 14% | |
| Iron | 1.6mg | 9% | |
| Calcium | 43mg | 4% | |
| Amount Per 100 g | |||
| Calories | 179.94 Kcal (753 kJ) | ||
| Calories from fat | 76.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.52g | 17% | |
|---|---|---|---|
| Sodium | 76.77mg | 4% | |
| Potassium | 127.36mg | 4% | |
| Total Carbs | 24.83g | 11% | |
| Sugars | 13.77g | 73% | |
| Dietary Fiber | 3.13g | 17% | |
| Protein | 5.06g | 14% | |
| Iron | 1.2mg | 9% | |
| Calcium | 32.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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