Swedish Chocolate Balls (or Coconut Balls) Recipe

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Swedish Chocolate Balls (or Coconut Balls)
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Ingredients:

Directions:

  1. Mix the oats, sugar, and cocoa together in a bowl. Add the butter, and use your hands to mix the ingredients together to make a thick dough. Mix in the coffee, vanilla, and chocolate until thoroughly blended.
  2. Place the coconut flakes in a small bowl. Pinch off small amounts of dough and roll between your hands to make small balls, about 1-1/2 inches in diameter. Roll the balls in the coconut flakes. Balls are ready to eat, or may be refrigerated 2 hours to become firmer.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 74.57 Kcal (312 kJ)
Calories from fat 46.52 Kcal
% Daily Value*
Total Fat 5.17g 8%
Cholesterol 10.17mg 3%
Sodium 13.13mg 1%
Potassium 43.71mg 1%
Total Carbs 7.63g 3%
Sugars 4.18g 17%
Dietary Fiber 0.79g 3%
Protein 0.73g 1%
Iron 0.3mg 2%
Calcium 5mg 0%
Amount Per 100 g
Calories 481.13 Kcal (2014 kJ)
Calories from fat 300.18 Kcal
% Daily Value*
Total Fat 33.35g 8%
Cholesterol 65.61mg 3%
Sodium 84.71mg 1%
Potassium 282.06mg 1%
Total Carbs 49.26g 3%
Sugars 26.94g 17%
Dietary Fiber 5.13g 3%
Protein 4.72g 1%
Vitamin A 0.3mg 2%
Iron 2mg 2%
Calcium 32.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • high fiber

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