Directions:
- In a saucepan over medium heat combine the shortening, milk and white sugar. Stirring constantly bring mixture to a boil and continue to boil and stir for 2 minutes. Remove from heat and add cocoa, coconut and oatmeal. Stir mixture well.
- Drop teaspoon sized drops onto a wax paper lined cookie sheet. Place cookies in the refrigerator to set then into an airtight container to store.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2572.65 Kcal (10771 kJ) | ||
| Calories from fat | 895.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 99.46g | 153% | |
|---|---|---|---|
| Cholesterol | 1.23mg | 0% | |
| Sodium | 1026.66mg | 43% | |
| Potassium | 1545.58mg | 33% | |
| Total Carbs | 416.7g | 139% | |
| Sugars | 209.82g | 839% | |
| Dietary Fiber | 29.35g | 117% | |
| Protein | 35.11g | 70% | |
| Iron | 14mg | 78% | |
| Calcium | 265.8mg | 27% | |
| Amount Per 100 g | |||
| Calories | 409.56 Kcal (1715 kJ) | ||
| Calories from fat | 142.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.83g | 153% | |
|---|---|---|---|
| Cholesterol | 0.2mg | 0% | |
| Sodium | 163.44mg | 43% | |
| Potassium | 246.05mg | 33% | |
| Total Carbs | 66.34g | 139% | |
| Sugars | 33.4g | 839% | |
| Dietary Fiber | 4.67g | 117% | |
| Protein | 5.59g | 70% | |
| Iron | 2.2mg | 78% | |
| Calcium | 42.3mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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