Nutty Oven Fried Fish Recipe

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Nutty Oven Fried Fish
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Ingredients:

Directions:

  1. Preheat the oven to 400 degrees.
  2. Spray baking sheet with nonstick cooking spray.
  3. Mix breadcrumbs, chopped nuts and lemon zest together, and place on a large plate.
  4. Dip each fish fillet in buttermilk, then into the breadcrumb/nut mix.
  5. Press gently to coat.
  6. Place each fillet on baking sheet, bake 10 minutes or until fish flakes easily with a fork.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.98 Kcal (1093 kJ)
Calories from fat 129.73 Kcal
% Daily Value*
Total Fat 14.41g 22%
Cholesterol 2.68mg 1%
Sodium 471.93mg 20%
Potassium 345.98mg 7%
Total Carbs 20.98g 7%
Sugars 3.66g 15%
Dietary Fiber 3.32g 13%
Protein 12.47g 25%
Vitamin C 2.3mg 4%
Iron 2.4mg 13%
Calcium 113.9mg 11%
Amount Per 100 g
Calories 276.84 Kcal (1159 kJ)
Calories from fat 137.61 Kcal
% Daily Value*
Total Fat 15.29g 22%
Cholesterol 2.84mg 1%
Sodium 500.62mg 20%
Potassium 367.01mg 7%
Total Carbs 22.26g 7%
Sugars 3.88g 15%
Dietary Fiber 3.52g 13%
Protein 13.23g 25%
Vitamin C 2.4mg 4%
Iron 2.5mg 13%
Calcium 120.8mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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